building sustainable food systems for the future

"Leafy greens travel an average of 2,000 miles to reach your plate" - Vox.com

Our world’s food system isn’t sustainable. Specifically speaking about produce, we’ve seen these problems:

  • Varying levels of access, quality and price

  • High costs and environmental impacts of distribution

  • Control of the supply chain

Lettuce Lads are solving this problem through patented hydroponic automation technology.

 
 

BENEFITS OF the lettuce lads hydroponics SYSTEM

 
Lettuce

Maximized
Growth Space

No Gas

minimized
Carbon Footprint

high-quality.png

Low cost
High-Quality Food

 

who we work with